The card on the front is the business card from
Hakkasan in Bombay, the branch of the high-end restaurant that started in
London 10 years ago. I had a very nice meal there in 2007, though I wish I had tried some of the more contemporary, adventurous dishes, but they were matched with very adventurous prices. The Bombay branch is newly opened, and those with the money to spend are flocking to it. The cost of a high end meal in Bombay is the same as a casual night out in London. Anyway the food was excellent, the steamed dumplings and truffle dumplings especially so. Yumche.
